i hv taken instant slurryfarm spinach dosa mix..take 2sp powder
2sp curd
water as required to make D batter
Topping
1pack corn boiled
100gms Paneer
1/2 capsicum
1/2 onion
1/2 tsp red chilli flakes
oregano
butter
cheese
Directions
spread D batter on nonstick tava apply butter.. put all the vegetables.. take Paneer cut into small pcs no saute in butter.. then grate cheese on top..
put oregano n r ch flakes
cover n keep till Crispy..
serve hot with chutney..
